Using Frozen Meat - Walton's

The freezing point for meat is 27 - 29°F. Using frozen meat ensures that it doesn't reach the danger zone and allows it to move down the grinder faster.

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BHA has teamed up with Walton's - Everything but the Meat! to package and store your next wild game grind with these 1lb poly-meat bags. Whether you

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Using Frozen Meat - Walton's