Tsonga cuisine (tindluwa, maxonja, guxe na mukhusa) - dried nut beans, mopani worms, slippery bean-leaves and dried nut…

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Vhembe Biosphere on X: #KnowTheVBR Typical Xitsonga indigenous foods. Tsonga cuisine (tindluwa, maxonja, guxe, mukhusa, tshopi, majenje, vuswa bya mavele) - dried nut beans, mopani worms, slippery bean-leaves and dried nut bean