Corn, History, Cultivation, Uses, & Description
Corn, cereal plant of the grass family (Poaceae) and its edible grain. The domesticated crop originated in the Americas and is one of the most widely distributed of the world’s food crops. Corn is used as livestock feed, as human food, as biofuel, and as raw material in industry.
The History Of Corn: From Mesoamerica To Global Crop
Corn Growth & Development
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Corn, History, Cultivation, Uses, & Description
Maize: The most important crop for The Mayan Culture - FLAAR
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Maize; its history, cultivation, handling, and uses, with special reference to South Africa; a text-book for farmers, students of agriculture, and teachers of nature study. Corn; Corn. ^7° MAIZE CHAP, after
Maize; its history, cultivation, handling, and uses, with special
Corn, History, Cultivation, Uses, & Description
Maize; its history, cultivation, handling, and uses, with special reference to South Africa; a text-book for farmers, students of agriculture, and teachers of nature study. Corn; Corn. 74 MAIZE chap, a
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