Basic Mold - Cultures For Health

$ 3.99

4.5
(121)
In stock
Description

Basic mold ideal for shaping soft and hard homemade cheese (also known as a brousse mold). Actual product may differ from the above image. MORE INFORMATION Diameter at top: 6.25" | Diameter at bottom: 4.75" | Height: 3.25" Materials: BPA-free, food-grade polypropylene cheese mold Weight Range: 3 to 20 lbs. Use a small

Starter Culture Buy Starter Cultures & Fermentation Cultures

Mold on Cultured Foods: When it's Dangerous, When it's Not, What

Mucor: Health Effects, Infection and Treatment

Learn About Cultures for Cheese Making

Cultures For Health

Preventing Kahm Yeast and Mold in Fermentation - Fermenting for

C. auris fungal infection: what you need to know - University of

ORGANIC & KOSHER CERTIFIED DEHYDRATED WATER KEFIR GRAINS Fermentaholics Organic Dehydrated Water Kefir Grains are the perfect starter culture for

Organic Dehydrated Water Kefir Grains - Makes One Quart

Cultures for surface coverage Bactoferm® MOLD-600 - Yo Aktiv

Frontiers Diversity of Yeasts and Molds by Culture-Dependent and